Day 3: Jiufen Old Street > Taipei Main Station (Ximending)
Day 4: Xindian (Bitan) > Wulai > Raohe Night Market + Rainbow Bridge
Day 5: Banqiao >
Day 6: Back to SG
Just one fine day, my window photo viewer become yellowish when I viewed pictures.
Being a "lazy bum", I ignored it as I assumed upon my next computer restart, everything will be fine.
But it didn't.
The problem was there on for months till I became quite annoyed by the yellowish flaw due to frequent computer picture viewing. So I tried to find the solution to fix it.
It only took a while and I found this link which resolved my issue! So finally!!
I get to view my pictures on computer without the yellowish problem! Thank you so much!
Argh... How to choose between eating more or eat better?
It's difficult!
So conclusion is... NO CONCLUSION!
Most of the time, I will go for steamboat buffet because of the cost (fixed price) and wide selection (I can try all sort in small portion). As compared to ala carte, I normally will end up with a billed amount that's slightly above my original estimation.
Had a piece of brownie at home. Had a block of viennetta ice cream (Chocolate flavor) at home. I took both together and what a nice combination! A nice brownie ice cream. Tasted superb! (Reminded me of mudpie!)
I paired it off with a cup of hot Lavender Earl Grey tea. The chocolate somehow brought out the aroma of the Earl Grey while there was still the lingering fragrance of the Lavender. It was such a great match.
What a nice high tea time within the comfort of my home!
Since young, I had always been a happy snapper.
Back then, taking photo was expensive. Having to buy the film and to have it developed. So I wasn’t allow to take photo “for fun”. It was very much later that I got the chance to be the happy snapper.
Nowadays, I can take as much photos as I like, as well as taking videos. Anyone with a mobile camera phone or a digital camera can do the job.
Few years back, I bought an beginner series DSLR (Nikon D40) but soon, I was blown off by the many accessories that followed. The camera lenses, the lenses filters, tripod, camera bag and the list went on. And the most crucial part was, I wasn’t a learner, I relied so much on my friend that I was just the one to do the snap, while the settings were all setup by him. After a year then I realized I only enjoy taking photos but like what the professionals or expert does… going into the setup, the framing etc.
And when the Olympus OM-D camera came, I quickly jumped right into it as I thought it would be more “idiot proof” for me. And once again, I let it become yet another white elephant.
And from then on, my mobile phone was my camera (and still is).
I definitely enjoy taking photos for my memories sake.
Recap of my encounter
Went to the nearby supermarket to get some fresh noodles for dinner.
As usual, I was spoilt for choice. I couldn’t decide which brand to settle for. The type I was looking for was those that are fresh with moisture within.
I remembered my mother recommended this particular healthier choice brand. And it wasn’t difficult to locate.
I took a pack of it off the shelf.
A quick glance and I saw some milky liquid that settled with the noodle. Confused, I searched for the expiry date. And I was right, it had turned bad.
The expiry date was 28 Jul 2021 and today is 21st Oct 2021.
I found a staff nearby and alerted her about this. She apologized profusely before she quickly removed all of the affected batch off the fridge.
I did get the noodles I wanted but at another place.
So, always check what you buy especially those with expiry dates
Did you know that beauty products and toiletries have expiry date as well?
After trying any or all of the above method and nothing could be pushed out, I would discard it.
But no no no…
Actually the best method is: Cut tube into 2 pieces and open the tube to get whatever that is remaining to use!
Be it my shower gel, shampoo or kitchen washing liquid, they are all in pump bottles.
When the contents are almost all used up, the pump just couldn’t get any more content out of it. (Or maybe just a bit more with numerous press.)
What I did, was to remove the lid to pour out the content.
However, the content doesn’t flow out instantly and/or completely within a short time.
I tried by adding some water to make the content less concentrated. It worked well.
(But do take note if I placed the bottle upright, after some time, there will still be some content settled at the bottom of the bottle.)